Soil Biodiversity and Its Role in Sustainable Agriculture and Climate Change Mitigation
Acceptance: 04/02/2026
Published: 31/03/2026
Abstract
The soil ecosystem is a highly dynamic and biologically active system that supports life on Earth. Soil biodiversity plays a crucial role in nutrient cycling, ecosystem stability, and agricultural productivity (Doran, 2002; Lal, 2004). It also contributes significantly to carbon sequestration and climate regulation (Smith, 2008). However, anthropogenic activities such as deforestation, intensive agriculture, and climate change are threatening soil biodiversity worldwide (FAO, 2015). This paper provides a comprehensive analysis of soil biodiversity, its ecological functions, role in sustainable agriculture, and strategies for conservation.
Keynote: Soil biodiversity, Sustainable agriculture, Climate change, Soil microorganisms,Carbon sequestration
Author Name:
Pratiksha Pandey and Bhawana Pandey
Pages:
526-533
DOI Number:
10.5281/zenodo.19430407
Reference
• Bardgett, R.D., & van der Putten, W.H. (2014). Belowground biodiversity and ecosystem functioning. Nature, 515, 505–511.
• Brady, N.C., & Weil, R.R. (2016). The Nature and Properties of Soils. Pearson.
• Charles Darwin (1881). The Formation of Vegetable Mould through the Action of Worms.
• Doran, J.W. (2002). Soil health and global sustainability.
• Elaine Ingham (2000). The Soil Food Web. USDA Natural Resources Conservation Service.
• FAO (2020). State of Knowledge of Soil Biodiversity. Food and Agriculture Organization of the United Nations.
• FAO. (2015). Status of the World’s Soil Resources. Food and Agriculture Organization.
• Johannes Lehmann & Joseph, S. (2015). Biochar for Environmental Management: Science and Technology. Routledge.
• Lal, R. (2004). Soil carbon sequestration impacts on climate change. Science, 304, 1623–1627.
• Rattan Lal (2004). Soil carbon sequestration impacts on global climate change and food security. Science, 304(5677), 1623–1627.
• Smith, P. (2008). Carbon sequestration in agriculture. Philosophical Transactions of the Royal Society B, 363, 789–813.
• Tahat, M.M., et al. (2020). Soil health and sustainable agriculture. Sustainability, 12(12), 4859
• Tilman, D., et al. (2002). Agricultural sustainability and intensive production practices. Nature, 418, 671–677.
• Wall, D.H., et al. (2012). Soil Ecology and Ecosystem Services. Oxford University Press.
Writer Name
Pratiksha Pandey and Bhawana Pandey
Pages
526-533
DOI Numbers
10.5281/zenodo.19430407
Our Social Networks
AD EDUXIAN Publication is dedicated to advancing educational research and providing innovative learning solutions. We offer a wide range of services including publishing, editing, design, and marketing to support authors and researchers in their academic and professional endeavors.
Never miss any important news. Subscribe to our newsletter.